Rollins School of Public Health, Emory University
By: Tiffan Spaulding, 1st year BSHE For the first few months after moving to Atlanta, I did not explore eating, as I had become accustomed to cooking my own food over the last year. Those few months were filled with studying, exercise, and sight seeing, but it took me a while to get out and …
Continue reading "Good Eats! The Endless Possibilities and Even More Variety"
By: Anuja Mathur, 1st year EPI I’ll be honest, when I decided to come to Rollins I made my decision because of what the school has to offer and felt pretty neutral about Atlanta as a city. But there are actually a lot of fun things to do, and one of my favorite things is …
Continue reading "A 2.25 Mile Tour of the Creative Side of Atlanta"
By: Kate Foley, 1st year Epidemiology I was raised Saint Augustine, Florida, a small town in the northeast part of the state. To some people who read their history books, it’s the oldest city in the country. To some who have been on field trips there in grade school it’s home to the Spanish fort …