By: Pauline Harrington - 1st Year - Epidemiology One of the main reasons I chose to attend Rollins School of Public Health is because of the global opportunities they have for students. While I was in your shoes, researching various masters programs, on the Rollins website I discovered the Global Field Experience (GFE) page and …
Beyond Southern Cuisine: An Introduction to Global Dining Experiences in Atlanta
Jamie Schenk, 2nd-year Environmental Health Student BBQ, collard greens, and grits may be some of the first foods that come to mind when thinking about cuisine in Atlanta. Since Atlanta is located in the South, people typically think of it being associated with solely Southern cuisine. While there are great places to get wonderful Southern food, …
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